bbq bean sprouts

as a part of oakland art murmur i will have a pop-up shop at omiiro art gallery (on the corner of 14th and franklin in downtown oakland).  this friday, april 6, i will be serving drinks and selling my new book and these posters that i co-created with favianna rodriguez from 5-10pm.

VegNews Magazine chose The Inpired Vegan as an “Editors’ Pick” in their April 2012 issue, and they gave the book a flattering review.

Here is a review of Bryant’s new book in the March issue of Publisher’s Weekly.

Here are photographs from Bryant’s birthday/national book launch for his new book, The Inspired Vegan, at the Museum of the African Diaspora in San Francisco on January 24.

Here is a piece on the Colorlines website about Bryant’s work entitled, “Bryant Terry’s ‘Inspired Vegan’ Shows Healthy Food Isn’t Just for White Folks.”

Heidi Swanson, one of my favorite food photographers/bloggers, created a dish inspired by my Molasses, Miso, and Maple Candied Sweet Potatoes in The Inspired Vegan.  Check out her recipe and beautiful photographs here.